Banana And White Chocolate Cake

Banana And White Chocolate Cake

I love Banana as a fruit, in a cake, in a muffin or anything with banana as long as it is good, sweet and oh so yummy. I discovered this cake merely because of a cake stand. I don’t go shopping not unless I badly needed some things or it is just about time to do so. But honestly I love going to kitchen section and when I saw this cake stand, I knew I wont go home without it. I fell in love and its now all mine. The moment it came to our kitchen, it added delight and every time I look into it…oh how I love to bake a cake.. Lol! 

Anyway, let’s go to banana..this cake is seriously simple yet very addictive. I admit I am not artistic and I don’t have the talent. But I don’t think you have to try harder. I just presumed that as long as its good and something really really good, then everything will turn out fine. So who cares if I can’t whipped or design my cake properly… I don’t care and I bet I am not the only one. Heres the perfect one for not so cool like me.. My daughter even  asked me to make one for her 12th birthday..oh my my little big girl is now 12. I miss the little one I used to carry.

 

White Chocolate Banana Cake

Ingredients

  • 3/4 cup butter
  • 3/4 cup caster sugar
  • 3 large eggs
  • 2 ripe bananas mashed
  • 1 3/4 cup self raising flour + 1/2 tsp baking powder
  • For the filling:
  • 2 bananas sliced
  • 1 lemon juice
  • 150 ml cool whip
  • For the icing:
  • 200 grams white chocolate
  • 3 tbsp butter

Cooking Directions

  1. In a mixer, beat butter and sugar until soft and fluffy.
  2. Add the eggs one at a time followed by mashed bananas.
  3. Mix well then add self raising flour with baking powder
  4. Prepare cake tins (2x18cm) brush with butter and dust with flour
  5. Divide cake batter and pour into cake tins.
  6. Bake for 40 minutes at 180 or 350.
  7. Cool the cakes then proceed to make your filling.
  8. Slice two bananas and put about 2 tsp of lemon juice.Set aside
  9. On top of the first cake, put cool whip, flattened the surface then arrange slices of bananas.
  10. Gently add the next cake on top.Now you have a cake sandwich.
  11. Start to make your white chocolate frost.
  12. Melt white chocolate and butter together.
  13. Then start by pouring it into the center of the top cake.
  14. Spread the melted chocolate mixture evenly on top and you can also spread on the side.
  15. Top with more banana slices.Enjoy!

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Here’s my lovely Peace of Cake stand.. Isn’t she pretty?.. Well I think she’s gorgeous and no one could ever take her place in my heart. Our relationship will last for a lifetime, that’s for sure.

 

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This is the perfect one, I tell you… not really done but not overly done.. lol! I used to panic a lot when it comes to design or icing on my cake..but now I don’t really mind. Be who you are for whatever you are… LOL..I sound like I’m out of my mind..bear with me because the past days I got so busy.. I need to chill out..

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Oh yes, here’s my daughter, the birthday celebrant who instantly fell in love with this cake so much. I thought of something magical cake for her but what can I do..this is what she wanted. I love my Honeypie..she makes me whole.. my forever sweet daughter turned 12 ..smiling in this photo with her precious cake and wearing her school uniform

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And yes before, I go..I am so happy to see my Creamy Chicken Veggies  being featured at Freedom Friday by Evelyn. She is one of my favorites in blogland where I would party almost every week. She writes well and seriously, her place is very entertaining..go ahead and visit her place for amazing recipes, crafts and write ups.

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