Fresh Prawn Fried Dumplings
I used to make this when my kids were little. Shannen was a grader then and there would be no left over every time. They're so good that once you started eating, the idea is to finish all no matter how many or how big the bowl is. So, I also don't set a limit, I will just make a lot by batches, ha ha ha! those were the days. I think that a lot of ...